development of strategic cooperation and expansion of relations with organizations, institutions and businesses in the restaurant industry
In national and international programs aimed at developing gastronomic culture, culinary traditions, restaurant service
professional experience exchange to improve the quality of restaurant service and to increase professional skills of specialists
Champion Culinary World, a member of the national team of Iceland cooking accredited judge of the World Association of Cooks WACS, vice-president of the Kiev Association of Chefs.
Майстер-шеф та директор F&B, континентальний директор WACS для країн Африки та Близького Сходу, сертифікований управляючий майстер-шеф/ директор F&B.Співзасновник Асоціації кулінарів Саудівської Аравії.
Vice President and International Coordinator of the Association "Taste of peace Jerusalem". Club members Chefs Albania. Honorary member of the Association of Chefs Palestine and Saudi Arabia.
Dear friends! We are so glad and honoured from your polite words. We thanks for your all hospitality and efforts also your cooperation. Your competition process was smooth functioning and our team came back to Turkey with unforgettable memories. Our special thanks to your organisation team, judges and all participants and thanks to who contributed […]
Hello! Thank you for everything, my Ukrainian friends! It was a pleasure to stay with you! THANK YOU FOR EVERYTHING! Best regards with love from Dragica. Dragica Lukin PS. Dragica Lukin is pastry chef, owner of the renowned pastry Villa Sosi Umag, Croatia, with numerous medals from international competitions, awards, charts.
Dear friends, I want to thank you for the wonderful socializing and competition that you have organized in Chernovtsy. Everything was very good and exceptionally well. I want to continue in the future with these qualities. My little as a competitive team participation was very happy and it is very happy to have participated in […]
April 5, 2016 on the initiative of the PA “Ukrainian Culinary Union” in Higher Commercial School KNUTE was held the Junior Championship of culinary and pastry arts of Kyiv and Kyiv region BESTCOOKFEST JUNIOR KYIV – 2016. At the opening ceremony of the championship the director of HCS KNUTE, head of Kiev structural division of […]
March 16 ended a culinary test drive of technology from world leading manufacturers of kitchen equipment Rational and Robot Coupe. Participants in this event were representatives of such restaurant industry enterprises as Czech brewery “Stargorod” restaurant “Sharykoff” supermarkets “Rost”, “Digma”, “DARS”. Trade house “S-Prof” has provided for temporary use vapor-convection equipment Rational SelfCooking Center. Now […]
March 15 was the first stage presentation of the latest equipment for the enterprises of restaurant business. The event was attended by representatives of restaurants, “Aghdam”, “Sharikoff”, “Metropol Park”, “Pushka” supermarkets “Tavria-V”, SEC “Caravan”, representatives of the Kharkiv State University of Food Technology and Trade and others. During the master class famous chefs of Ukraine […]
“Ukrainian culinary union” (UCU) together with its structural division Chernivtsi Culinary Guild is preparing for the International Culinary Championships BestCookFest-2016 Junior that will be held June 1-3, 2016 in Chernivtsi. We invite all junior chefs to participate and also we invite UCU members and persons interested to culinary and pastry arts to support this event […]